Served Monday - Friday from 11am to 3pm
(Pinto Bean Soup)
Pinto beans cooked with chorizo (Mexican sausage), bacon, pico de gallo served in a soup.
SOPA DE POLLO
(CHICKEN TORTILLA SOUP)
Shredded seasoned chicken in a rich broth.
SOPA DE CAMARONES
Delicious shrimp cooked in our home-made sauce with Mexican rice, mushrooms, spinach, corn tortilla strips and slices of avocado.
LA COCINA SALAD
Lettuce, tomato, red cabbage, green olives, bananapepper, and avocado slices. Add grilled chicken for an addition cost.
Mixed greens, avocado, spinach, onions and tomato. Add grilled chicken for an additional cost.
STEAMED VEGGIE SALAD
Steamed zucchini, squash and broccoli accompained by grilled onions and peppers and sautéed mushrooms. Add grilled chicken for an additional cost.
Large crispy taco shell layered with ground beef or shredded chicken, cheese dip and topped with lettuce, sour cream, tomato and shredded cheese.
Large crispy tortilla bowl filled with beans, your choice of meat and topped with lettuce, sour cream, tomato and shredded cheese. Choose chicken, shrimp or steak.
Bed of tortilla chips covered with beans, your choice of ground beef or shredded chicken and cheese dip. Topped with lettuce, sour cream, guac and tomato.
Char-grilled chicken breast covered with our ranchero sauce and melted cheese. Served with rice, beans, lettuce, sour cream and tomato.
Huevos con Chorizo
Eggs cooked with chorizo, served with rice and beans, slice of tomato and fried jalapeño on top, with your choice of tortillas corn or flour.
Lunch Combinations Specials
Combos 1-6 Include a free iced tea or soft drink
SPEEDY GONZALEZ: Taco, enchilada, rice, beans
# 1: Chile relleno, taco, beans, guac salad
# 2: Beef/bean burrito, cheese enchilada, rice
# 3: Beef or chicken quesadilla, rice
# 4: Burrito, rice, beans
# 5: Bowl of chicken soup, taco
# 6: Burrito, taco, rice
Large flour tortilla filled with ground beef or shredded chicken. Covered with burrito sauce and melted cheese. Served with lettuce, sour cream and shredded cheese.
LUNCH FAJITAS *
Choice of meat served on sizzling skillet with grilled onions and peppers. Served with rice, beans, lettuce, sour cream, guac, pico and tortillas. Choose chicken, steak or shrimp.
*Health Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.